13.10.09

How To Make Homemade Pumpkin Spice Spread

Pumpkin Spice Spread

1 Pkg Cream Cheese
½ C Canned Pumpkin
½ C Sugar
1 tsp ground cinnamon
1 tsp vanilla extract
1 tsp maple flavoring
½ tsp Pumpkin pie spice
½ tsp ground nutmeg
1 carton frozen whipped topping - thawed

Whip the cream cheese, pumpkin, and sugar in a large bowl.  Beat in cinnamon, vanilla, maple flavoring, pumpkin spice, and nutmeg.  Fold in whipped topping and refrigerate until serving.

Head on over to All the Small Stuff for more fab recipes, and to enter her giveaway!!!!

7 comments:

Lisa said...

This sounds delicious! This time of the year I'm always on the lookout for appetizer and finger food recipes. This is a real winner!

Unknown said...

That sounds delicious and I would love to try it...what would you use the dip for? Silly question I know.

Neuffj said...

no, not at all. Great question. Uber good on a bagel! Well any baked yummies. Fruits. I love pumpkin though!

SPEAKING FROM THE CRIB said...

sounds ab fab - me and pumpkin, we go way back

Mama Kayla said...

sounds amazing! i love anything and everything in the name of pumpkin...lol

Unknown said...

What a GREAT!!! pumpkin spread. Have to put this in the recipe box for the holidays.
I like the name of your blog. Yes there is humor in all our lives we just have to look for it.
I have become a follower of your blog, come by and visit my blog and maybe do the same. Visitors always welcome. I love to collect new recipes. THANKS!!! Geri

Cole said...

That looks so fast and easy! Thanks for sharing. :-)